Nomadic Texan

I am sure if you travel very much you are enamored as I am with visiting markets and haggling over prices. Its expected in a large majority of the world and when we were in Thailand recently they took us to Asiatique, a shopping center located at Charoen Krun Soi 72 in Bangkok and on the Chao Phraya river. It is located around an enhanced rebuilt pier originally constructed in the early 1900’s and has an entertainment park atmosphere, complete with a Ferris wheel.

Asiatique Ferris Wheel

Asiatique has many stalls and offers a myriad of shops with clothing, shoes, bags, luggage and a large amount of silk items. Additionally, it has  food court is like the old Night Market and one can find great inexpensive Thai food. If you are in the mood for a higher end menu with air conditioning there are a couple of upper end restaurants like the one we ate at. In addition to a fabulous meal, we had entertainment with dinner at the Joe Louis Puppet Theatre, which I will write about in another post.

We were driven in vans to the shopping complex, but one can take the Skytrain an above ground rail system in Bangkok to Saphan Taksin and catch one of Asiatique’s free ferries across the river. The ferries run from 5:00 pm until 11:00pm every night. As we pulled into the parking lot it was lit up and very beautiful.

Parking Lot at Asiatique

As we approached the entrance to the restaurant it seemed a little like Christmas at home with this green tree lit up and displayed in the center of the mall.

Entry to Asistique

We watched the show at Joe Louis Puppet Theatre and gathered to begin shopping. It appeared that all were very exited, as we separated into groups and hit the booths. It must have taken all of about 10 seconds for the various groups to break away and start shopping. I was amazed at the speed of my tour group!

Abha Wangpaichitr (Thai Airways) by the Large Elephant

I caught Abha Wangpaichitr, a Marketing Coordinator for Thai Airways, posing at the large golden elephant outside the restaurant. Elephants are considered very lucky in Thailand and one can purchase various souvenirs from T-Shirts to wood carvings to porcelain statues of elephants and take a little luck home with you.

Ladyboy Posters

Entertainment at Asiatique has a varied approach and includes a long running Transvestite show,  the Calypso Cabaret. Having seen these “ladyboys” up close in Phuket I was astonished at how much some of them resemble beautiful women. A few of the women on our tour were taken back at how pretty some of them were. The show is a bit expensive at around 1000 baht. I did not see it, so I cannot review the show.

Fish That Eat The Dead Skin Off Your Feet

In addition the shopping center has spa options, which include these small fish that eat the dead skin from your feet. I tried it at a resort and spa in Malaysia and it tickles like crazy. It is kind of freaky at first, but you get used to it. Our fish at the spa, were in a large pool and not contained in a small aquarium like this. I feel this, besides maybe being a little unsanitary possibly, is not exactly good for the fish.

Silk Scarves

I intended to purchase a few silk items for Kim and looked at many a scarf and wrap and became more and more confused as the night wore on. I was taken back by the quantity and choices affordeded us. We could have shopped all night for just the silk scarves.

Various Silk Items

Not only were silk scarves an option, the selection of silk pillow covers were massive and thank goodness I only was looking at scarves. I might have had to come back the next night and resume my shopping. A couple of the ladies I ventured out with did purchase the pillow covers. There was booth after booth of just silk products.

A Young Band Performing

As we came upon a crossroad in the shopping center and began a new lane, we came across this young and very talented small band. I was blown away by their talent and laughed at some of their laid back dress style!

Various Bags

If you were in the market for a bag for yourself or your wife you could look at buying a small assortment for a very cheap price. I think these groups ran like $3.00, $5.00 and $7.00 US dollars, after translating value from the baht amount. I was amazed.

Various Coin Purses

I did wind up buying Kim a new coin purse that was the size of these clutches and I think, if memory serves me correctly it was a whopping $.85 US dollars. I just bought a black single with an elephant on it of course.

Asiatique Stand Commemorating 1945

This little stand commemorated the original pier built in the early 1900’s and was associated with the train system and somehow a passport stamp, as shown at the bottom of the sign. My apologies for not studying enough on the meaning and significance of this stand. I did research the stand, but couldn’t locate anything. I wrote the shopping center so we will see if they respond. If they explain its significance I will post it on a later date.

Prada Lookalike Bags

The ladies in the group I shopped with told me the Prada bags were very good copies, but had small fatal flaws that could be detected, if viewed up close. I wouldn’t have known one from the other! One of the ladies was told first price was $80.oo US Dollars. I told her under my breath to come back with $40.00 US Dollars. The vendor just laughed and said “No way could he afford that price as the bags cost him more than that”. So we asked how much he could come down. He told us about $10.00 US Dollars to $70.00 US. I told her let’s walk away.

He came running after us and said okay for you a “special price” $60.00 US. I laughed and grabbed her arm and we started to walk away. He asked “What you pay”? I said , for the second time, $40.00 US. He grimaced and sold her the bag. I am guessing we were at his bottom limit. We were told ahead of time to pay about 50% of what they originally quoted and we found that to be true, throughout most of the market.

Colorful Votive Candles

These candles were fascinating and so colorful. I liked that the actual votive candle could be switched out for new scents, or if the wax had burned off. Really almost bought a couple for Kim, but I had to leave room for the silk items, bag and the huge assortments of Batek material for her to sew with, I would purchase in Kuala Lampur.

Carvings, etc.

This was also very tempting and I wanted to purchase an item or two for my sons, but down deep I knew they would appreciate a T-Shirt more and the item from this selection would just sit and collect dust in their homes!

Wonderful Elephant with Brass Hands 

I turned a corner and looked down a booth to the other end. These elephants and brass hands were staring back at me. I think someone or something was trying to tell me I was very “lucky” to be on this trip. No worries I was already very aware of that!

Various Flip Flops

Okay who doesn’t like flip flops or sandals. I couldn’t get a photo of the entire stall, but this booth was filled with every color and style of flip flop you could imagine. They were being offered at a reasonable price, but again I had limited space so I passed!

Dog Sleeping with Sunglasses

Okay this was just too funny to pass up. This dog was sound asleep with people walking all around it by his owners stall and he was wearing a pair of sunglasses. It cracked me up and brought a round of laughter to us all. This was definitely a first for me and the rest of the group!

Small Convenience Store

After 30 years in this industry, as a retail exec what do I run into in the shopping center, but a slimmed down version of a convenience store and my gosh was it busy. The line to get in was regulated and very long. Maybe I should open up a second one and see if it would be profitable? Ha!

Another Young Group of Musicians

We were on our way out and ran into a second band of young teens playing what looked like harpsichords, drum box and a guitar. Great music and we stopped and listened, as we had a few minutes left before our meetup at the front to catch our van back to the hotel.

I love seeing local markets and haggling with the vendors and do this in every city I visit. This particular shopping center was opened in 2012 and took the place of a few night markets. It is clean and well operated and I recommend you visit #Asiatique, but make sure you have several hours to shop and roam, as it is a very large complex. I guarantee you will have a blast!

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always, generated without any influence.

>> http://www.pingmylink.com

As you travel the Chao Phraya river in Bangkok and see Wat Arun, the Temple of Dawn in the distance, you realize it is an imposing structure. The Temple has played a part of the history and culture of Thailand for centuries. As the boat docks and you disembark you have no idea what you will be exposed to when you see the Temple up close. It is am amazing feat of construction in my humble opinion and I was overcome with awe, when I saw the elements of its architecture in detail.

Mosaic Guardian Figures on Wat Arun, Temple of Dawn

The exterior design is built with hundreds of thousands of mosaic tiles arranged to form themes and brings significant attention to the overall pattern and layout. I was astonished by the quantity of tiles and how they were put together to create the overall scheme. It had to take many, many years and a plethora of man-hours to complete the Temple.

If you find yourself in Bangkok and want to visit a Temple of renown significance, I highly recommend you visit Wat Arun, the Temple of Dawn. Plan on allocating several hours, as the complex is not something you will want to rush through. More than likely it will mesmerize you and make you think about its origin and construction. In the end you will realize how absolutely beautiful the Temple is and be very glad you went!

Mosaic Trim on Wat Arun, Temple of Dawn

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

When we arrived in Bangkok we worn out and needed a place to sleep. We were met at the Suvarnabhumi International Airport by a smiling individual that welcomed us like old friends, even though it was midnight his time. His name is Mr. Sompol Kutapand, Tour Operation Manager for SBY Travel and he goes by Sammy.

He immediately made us all feel comfortable and I knew we were in good hands. Sammy gave us a brief overview of what to expect that evening and the next morning. He helped us all with our luggage and I was fortunate enough to have him in our van on the way to the hotel. He commented on sights, as we made our way and kept us awake just long enough to get to our rooms.

Sammy Talking About Thailand on the Way to The Amita Thai Cooking Class

I learned very quickly that Sammy was very organized and thorough. He was was genuinely interested in seeing us have a great time, along with receiving an education about his country. He incessantly discussed the history and facts in regard to each and every destination we were to visit.

I have never learned so much in my life on any other tour, in any other country. I am not sure, but I think that Sammy felt I was a kindred spirit or he was just sorry for the “Old Man” of the tour. Regardless we formed a great bond and talked alone many times.

Sammy talking about Wat Arun, The Temple of Dawn

Of course after we toured the Chao Phraya river and saw a few sites we landed at the dock for the Wat Arun tour and the morning coffee was coming through quickly. Sammy helped me locate a restroom, as the others began their tour. Always there to help me and he was always smiling and laughing about my very weak bladder! After three fabulous days in Bangkok with Temple tours, a cooking class and various shopping outings it was time to leave.

We caught a plane to Phuket and Sammy turned the tour over to his representative from the area. He still accompanied us and made sure we all had a great time and things were on schedule. He ensured we ate great food, took tours we would remember our entire lives and educated us on the attributes of his wonderful home country of Thailand.

Outside the Phuket Yacht Club Sammy poses for Me

As we toured Phuket late at night after we celebrated Loy Katrong, I told Sammy I wanted a souvenir T-Shirt for my two youngest sons. It was late at night, yet Sammy was moving very fast and checking with locals. He asked everyone it seemed, where we could buy the shirts. It turned out to be too late at night.

Of course I had to use the restroom. I think I have the world’s smallest bladder. He quickly located one and we used the facility down some back alley. Had to pay the guy at the door roughly a dime, but it was much better than messing my jeans up!

Sammy on The Way To James Bond Island

I was fortunate enough to catch an example of Sammy and his typical spiel on one of the bus rides. He was always educating us on the many facets of Thai life and his wonderful country. I really think there isn’t a better ambassador for Thailand. Thank you my friend, from the bottom of my heart. You made our trip wonderful. I learned so much from you and I want you to know that I appreciate your efforts.

If you find yourself heading toward Bangkok and are in need of a great tour guide, you have to look up Sammy and I guarantee he will treat you better than any other tour guide has ever treated you. His company SBY Travel is located at 402 Sukhumvit 63(EKAMAI24), Klongtonnua, Wattana, Bangkok 10110. Their local number is 02-961-9160. Try them out and ask for Sammy!

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

Last march Kim and I had the pleasure of visiting Cuenca Ecuador. Kim had never been and wanted to see why I was so excited and in love with Cuenca. We stayed at the Casa Ordonez, run and managed by Alberto Ordonez. Alberto is a master of great customer service and he is like family to me now. He always has time to help, regardless of his schedule and he knows everybody in the entire town I think.

Earl and Max, Who Made Our Tours Great!

Kim and I wanted to see Ingapirca, the Incan Ruins site. Alberto mentioned that a couple of gentlemen staying at the Casa were going and might just allow us to tag along. We met them in the lobby the next morning and they agreed to let us go with them. It helped us both reduce the cost of the tour. What we did not know was how entertaining and friendly these two would be. We thoroughly enjoyed their company and communicate back and forth now.

We visited El Chorro waterfall one day and a debate, lesson or discussion broke out about bamboo between Max and Kim. It was hilarious to me and I caught a portion of it on video. Hope you enjoy and thanks Earl and Max for letting us tag along. We had a blast with you guys!

This is actually an experiment and I am adding a video today from my experience at the Amita Thai Cooking Class in Bangkok. Tam Piyawadi Jantrupon the owner and instructor is a very sweet lady who takes her time and ensure you are digesting her teaching. Sorry I couldn’t help the pun.

This video is a session where she instructs us on the various flowers and spices used in a plate of appetizers she served upon arrival. They are lightly battered and fried briefly, similar to Japanese Tempura. In addition she tells us of the specific medicinal qualities o f each. They were very tasty and scrumptious! I can’t recommend her class enough!

Tam with an Assistant

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

As one enters the Royal Chulan Hotel in Kuala Lampur Malaysia, you are reminded that it is a 5-Star accommodation, as the various views overload you with affluence. The winding staircase, the sitting area and this magnificent atrium of tropical plants all bombard you with opulence. You are temporarily memorized and seduced by its charm.

Entry Way Atrium

As I entered my room the first thing I noticed was that even though it was 90 plus degrees Fahrenheit outside, the air conditioner was not turned on. I gasped at the heat. I immediately turned it on and waited to no avail. I called downstairs and they stated they would be sending someone up to repair the A/C. The room accommodations, including this King Size bed were very nice and as expected high end.

King Size Bed

Traveling through Thailand and Malaysia one thing that struck me was the amount of space and luxury they devoted to the bathrooms. This one was no different and had a glassed in large shower, glassed in toilet and this wonderful spacious sink.

Shower and Sink Area

This bathroom, as in one other hotel bathroom, had a view from the tub area to the bedroom. I would venture it made it easier to roll out of bed and climb directly into a warm bath. Sorry I am not going where you are surely thinking right now!

Bath With View from Bedroom

We had a hotel tour scheduled and I left the room to partake in the tour. We saw several rooms that were similar in nature to mine, but the other side of the hotel had a spectacular view of the pool and spa entrance area. Definitely request a fourth floor or higher room to secure this view and your private balcony.

Pool Area from Balcony of Fourth Floor

The walkway beside the pool at ground level was filled with fountains, plants and various flowering bushes and trees. It was simply stated, gorgeous!

Walkway Beside Pool with Fountains

We walked around the pools, as there are three. The large swimming pool, a children’s pool and a massive Jacuzzi. As we turned the final corner we faced the Telaga Bunga Spa entrance and I found the spa very enchanting. and unique in some ways.

Telaga Bunga Spa

The spa has your normal massage areas and pedicure/manicure stations along with facial applications. The most unique experience we were shown was the couples massage area. It was equipped with dual tables, a tub sink and just about anything you could think of for using after a massage. It was huge and I was blown away. I want to do this!

Couples Massage Room

The couples massage room included this huge shower. I am sure it could have held our entire group. Just to be clear we did not all walk into the shower to validate this. It was just an observation by yours truly.

Huge Shower in Private Spa Room for Couples 

We then went to the restaurant for dinner. I was starving and did not take photos of all the elaborate stations. They had Italian, Japanese, American, French and many more types of food in their buffet. I had sushi that was out of this world and a few other various items. Of course as always, I had to try their desserts. Funny how I remembered to photograph this area.

Dessert Box

Tired and full I retreated to my room and was very surprised. My air conditioner had not been repaired and the technician had left a mess in my room. I was still perspiring profusely. Luckily they have a hose system that is like a bidet and they have men come by to validate the toilet area is clean every night.

When he knocked on my door and saw my issue with the air conditioner he immediately had me transferred to another room and waited to see if the A/C worked in my new room, along with securing me another adapter for my laptop. The service this young man gave was outstanding and indicative of what I visualize the hotel’s desire to please is.

The hotel is superior and it is unfortunate that I had the air conditioning issue, but I would certainly go back and would recommend the Royal Chulan to all tourists and businessmen spending time in Kuala Lampur. Next time I will take my wife and we can let you know how the Couples Massage is!

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

All trip long I had been waiting to visit the Jadi Batek factory in Kuala Lampur Malaysia and buy Kim Batek material. I have know our entire 35 year marriage that she loves Batek and she has many blouses and dresses from Batek. She told me four different colors to look for and to buy 2.5 yards of each color. As we traveled through Thailand and Malaysia I encountered many other souvenirs that were of interest, but this was my main objective and as we went there our last day I was getting nervous I would not attain my goal.

Various Batek Material

As we entered I saw that front of the store’s width did not do it justice. It went on and on and had many areas that displayed the art and a retail side. I could have spent thousands of dollars on their goods and was almost overwhelmed with the myriad of choices available. I wanted one of everything and had to keep slapping my face to wake up and realize I couldn’t buy that much!

Rolls of Batek Material. I bought 13.7 meters worth!

There it was. The stacks and stacks of material that I could choose from. I was astonished at the choices and how many shades of the colors that I was to find existed. If you look close the red and white roll above, third one in on the top of the bin on the floor, was my choice. Kim loves red and that was the first color I was to look for. Not a surprise. The clerk was very helpful and unrolled each and every choice to see if I like the overall pattern. Great customer service I must say!

Batek Shirts

I walked by the men’s shirts already sized and sewn. Man I loved a certain green one, but knew that Kim could probably make one or two for me, as I purchased twice as much material as instructed with two of the colors. Maybe next time. It had the Nomadic Texan written all over it and would have gone great with the green pineapples and palm trees in the hat band on my Panama hat!

Various Batek Materials

Another section had wall hangings from the material and I was very tempted to buy one or two as the fascinating designs and colors drew me in. I wanted them badly, but my credit card was screaming “No More” you old man!!! Besides which wall was available at our house and where would we put it. Wasn’t to be this time.

My Batek Artwork, Even Autographed!

As we entered one of the shop managers gave us a tour and led us through the assembly area where I learned this is all still done by hand and not made by machines. I was totally flabbergasted and couldn’t believe this. It really hit me how much time and effort go into this process. Then I learned we were going to do our own Batek print. We were given a choice of various designs to paint ourselves. You must know I am not talented or patient and I looked at this process as more than a challenge. I really didn’t think I would complete it. You use various sized brushes to apply the paint depending on where the paint is applied and what size the area is.

If you apply too much it bleeds over into the next section and thankfully a process can remove most of the mistake. Obviously yours truly did this many times, so I kind of learned how to correct my mistakes. I was given a one on one instructor to “help” me. Thank God she had patience! A Japanese film crew was there and filming interviews with various shoppers. They interviewed me and the held a camera of mine to record my video. As usual the Japanese people were awesome and so nice. This is my first attempt at placing a video in my blog. Please do not laugh too much. It is rough!

I would rate this experience as one of the top 5 things I did in Kuala Lampur, even though the tour only takes about an hour. The factory is a great place with an assortment of goods that will take a good day to look at, if you really are a “shopper”. I highly recommend you attend but watch out, you might blow out your credit card. It would be easy to do!

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

One of the things that struck me as unusual in my recent trip to Thailand and Malaysia, was the amount of monkeys everywhere we went near forests or jungles. I am not used to that in Texas. We experienced more monkeys though, at locations where Buddhas were present and I am guessing it is a natural instinct to adapt to people feeding you and having excessive trash near. Its kind of a guaranteed system of meals for these primates.

This photo is from the Batu Caves and we were sternly warned that feeding the monkeys at this temple could cause a lose of a finger or an attack. Neither was something I desired. The monkeys were sitting above the entrance to the restrooms at the shrine and I for one was just a little nervous that they might not like another bearded primate invading their space. Take a close look at the one on the right and tell me you don’t agree!

Monkeys Watching Over the Toilet at The Batu Caves

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always, generated without any influence.

We pulled into the parking lot of the Royal Selangor Factory in the mid morning and the Malaysian heat and humidity were intense. As we left the tour bus I spied this huge tankard at the entrance to the factory. It made me think immediately of how good a cold beer would taste just now, while the perspiration dribbled down my brow. The only issue is, since my heart attack ten years ago, I can’t really partake of any alcohol without waking up with the world’s biggest hangover the next morning. Oh well a man can dream can’t he?

World’s Largest Pewter Tankard

We entered the factory and thank God the place was air conditioned. We registered and received our passes and listened to an introductory speech in regard to the history of the factory. We learned exactly how a young “Pewtersmith” named Yong Koon left his home in China and settled in Colonial Malayia in 1885. He made the decision to abide in Kuala Lampur, which at the time was a small but expanding mining town. Pewter is an alloy made primarily from tin with small portions of antimony and copper blended in. It is the most precious metal in the world after gold and silver.

The Three Ingredients of Pewter

As we began the tour we came across many glassed in display examples of antique items. We saw original ingots and tools used in the processing of pewter. Silver antiques have always piqued my interest because I am a history buff who enjoys items that delineate the past and can only imagine how difficult it must have been to start the foundry from scratch. To be honest, I’d like to have them over at my house and possibly take them out when I host a theme party. When I see advertisements for new building flats with slogans like “cool contemporary living,” the cynic in me conjures up images of soulless overpriced boxes! As a result, I might look for an antique silver store myself to purchase a few fancy pieces for my home decor.

Old Pewter Ingots

To see kettles and urns from long ago, along with items that were made more than likely before I was born, is stimulating and rewarding to a history buff. I was in heaven as we sauntered through the cases filled with items from the early days of pewtersmithing.

Original Kettle Examples

I then learned how much of the work is still done by hand. I was blown away that these individuals have such a high concentration level and can block out all distractions, to enhance the items with their natural talents. If I were a betting man I would have gone “all in” on a machine making the engraving on the pewter cups, etc.

A Great Deal of the Work is Still Done By Hand

We were led through a walkway that overlooked the foundry and all the various stations that assembled the different components and items. One could see out over the majority of the factory and to my dismay they were all at lunch apparently. I would have loved to see them laboring at their craft.

A Workstation at The Royal Selangor Factory

We found out at the end of the factory tour that this was an interactive tour and we each would be making our own individual pewter pendant and had to pick from a myriad of designs. Being a type A personality, I immediately chose a heart and decided I would surprise my wife with it upon my return.

We had to pour the hot pewter into a mold and let it cool. We then had to clip the extra pieces with snips, that had spilled over from the mold. Then we smoothed and sanded the item with a file and electric buffer. This all from a guy that can’t even hit a nail correctly with a lightweight hammer. It came out good enough to please Kim and that is all that counts!

One of the Benefits of the Tour is Making Your Own Pendant

From the interactive station we were led into a retail shop that had rows and rows of items for sale. You could spend a dollar or many thousands of dollars. I took photo after photo of the items they had for sale and we roamed the shop for around 45 minutes or so. I was completely in awe of the items on sale and the plethora of pewter items exhibited to whet our appetite for a souvenir.

A Champagne Set

Tankards

More Tankards

Ornate Vases

Teapots Contribute to a Large Portion of The Sales

Decorative Plates

Assorted Items

A Wonderful Eagle

A Lion or Big Cat of Some Kind

Royal Selangor acquired Comyns, an English silversmith and many examples were on sale in a different section of the store. All the items in this area were made from silver and I might add were unique and ornate. They were lovely to look at but I certainly could not touch them.

They Also Work With Silver

More Silver Work

If you visit Kuala Lampur Malaysia I highly recommend you take this factory tour of Royal Selangor. I am positive you will enjoy all the assorted items from the past and current popular pieces handcrafted daily. It only takes a couple of hours and is well worth the tour in my humble opinion.

In Case you Forget Where You Were!

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

As we approached the dock to enter the Amita Cooking class from the water or Khlong, or as its more commonly called a canal, I saw this friendly and energetic lady waiting to greet us. We each exited the Long Boat. I love to eat. I love to cook. When I travel I go out of my way to participate in cooking classes and learn local ways. Our agenda informed us that our FAM trip would be oriented towards a food and spa theme. I couldn’t have been happier!

Tam with an Assistant 

The Amita Thai Cooking Class is hidden in the canals that spring out from the Chao Phraya river in old town Bangkok. The lady that created this wonderful program and class is named Tam Piyawadi Jantrupon. Tam originally received her Bachelor’s degree in Law at Thammasat University, which is Thailand’s second oldest institute of higher learning. Her turn to this area (conducing cooking classes) is an interesting story and can be found on the Amita Thai cooking Class web site.

Class Apron

Tam’s English is excellent and she began her class with an introduction and tour of her grounds including her spice garden, fruit trees and other various ingredients that she provides with her green and organic approach. She made us feel at home immediately and commented that she lived in the house that occupies a good portion of her lot and has another six or seven family lodgings located adjacent to hers. She employees several family members in her overall operation. Who really knows how big of a Samaritan she is and how many in her family she helps in life. Her personality is magnetic and her training skills are golden. I absolutely loved every minute of her class!

Pea Eggplant

I had never heard of pea eggplant, but it is used in many Thai preparations and as described before, she literally picks what she needs from her bushes. She conveniently has the spices and other items labeled to help students understand her approach. As you walk among her gardens she defines the many uses of each component and  allows everyone to sample or taste the spice leaves, if they so desire. Being naturally curious I tried each item. When in Rome!

Pea Eggplant Pods

One of the items that I faintly recall in prior cooking discussions was the Kaffir Lime she grows. It has a very heavy lime flavor and you cannot use as much as you would from an ordinary lime. Personally I am a huge fan of limes and use them in place of lemons wherever I can. She told us the leaves would be used in our Curry Chicken Dish. They tasted a little bitter when I sampled them, but I proceeded with an open mind.

Kaffir Lime

Cutting the Kaffir Lime

Thai cooking employs a plethora of various peppers, each with varying degree of heat potency. I think somewhere along the trip each of us accidentally bit off more than we could handle and wound up with a sensation that would not stop flaming, or at least it felt like a fire was actually in our mouth.

Red Chili Peppers

Thai cooking uses a great deal of coconut milk. I learned that it has an abundant quantity of various essential vitamins, antioxidants and helps fight heart disease. I am all in! I might add that it was cool watching her team make fresh coconut milk. They first ground out the white meat from the husk using a very labor intensive procedure.  They take a half of a coconut and rub it on the tool pictured below until the white meat is extracted as shown in the pan.

Tool Used to Grind Coconut Meat

The white meat is then placed in this wicker basket and heated water is poured over the meat making the milk flow through the basket. Afterwards they take a cloth and push the remaining meat down and the liquid through the basket into the catch pan underneath. The result is fresh coconut milk that can be used immediately for cooking or refrigerated for a brief period.

Making Coconut Milk

The process was for Tam to discuss the ingredients, illustrate each dish’s assembly and let us sample what it should be after correct preparation. This took a considerable amount of time and in reality we ate each course after she had finished with discussing the items needed and its mixing, cooking or construction. I had no idea what was in store for us as I was getting full just nibbling on her display dishes.

Coconut Rice and Papaya Salad Ingredients

The first course was the Khao Mun Som Tum or Coconut Rice and Papaya Salad.

You will need Coconut rice which is 1 cup of long grained rice (jasmine rice) washed, 4 teaspoons of sugar, 1 cup of coconut milk, 1 teaspoon of salt and 1/2 cup pandanus juice (pound 6 pandanus leaves with 1/2 cup of water, squeeze only juice). 1) Pour the coconut milk into a saucepan. Add salt and sugar, stir until dissolved. Add panadanus juice 2) Add rice, cook over a low heat for 30 minutes or until rice is tender and the liquid is absorbed.

Second you need Papaya Salad which is 1 cup of grated green papaya, 2 cloves of garlic, 2 tablespoons of dried shrimp, 1 fresh dried red chili, 4-5 cherry tomatoes and 1/4 cup of yard long bean cut into 1/4 inch increments.

Third is the dressing which is 1 tablespoon of lime juice, 1 tablespoon of fish sauce, 1 tablespoon of palm sugar and 1 tablespoon of tamarind paste.

1) Combine all dressing ingredients together and set aside 2) Pound garlic, red chili, dried shrimp and yard long bean in a mortar 3) Add grated papaya and cherry tomatoes and slightly pound 4) Pour dressing in and toss well 5) Plate the salad. Topping with toasted peanuts coarsely ground and garnish with lettuce. Makes 1 serving.

Khao Mun Som Tum,
#Coconut Rice and Papaya Salad Finished Product

The second course was Khang Keaw Wan Gai or Green Curry Chicken in Coconut Milk. The items needed are 120 grams of sliced skinless chicken, 1 cup of coconut milk, 1 tablespoon of green curry paste, 1/4 cup pea eggplant, 2 green or red chilies with seeds removed and sliced lengthwise, 3 Kaffir lime leaves torn in half, 1 tablespoon of fish sauce, 1 tablespoon of palm sugar, 1 tablespoon of vegetable oil and 1/2 cup sweet basil leaves for garnish.

To make the green curry paste you need 6-8 fresh green chilies, 2 tablespoons chopped lemon grass, 1 tablespoon chopped coriander root, 1 tablespoon chopped shallots, 1 tablespoon chopped garlic, 1 tablespoon galangal, 1 teaspoon ground coriander seeds, 1 teaspoon caraway seeds, 1 teaspoon salt, 1 teaspoon shrimp paste, 7 white pepper corns.

Toast all the ingredients except the shrimp paste in a wok over low heat. Pound or blend all the ingredients together. Add the shrimp paste and grind to a smooth paste.

Khang Keaw Wan Gai,
#Green Curry Chicken in Coconut Milk

1) In a wok heat oil to medium 2) Add green curry paste and stir constantly for 1 minute. Little by little add coconut milk and stir gently. 3) Add chicken, Kaffir lime leaves and stir until cooked. 4) Pour in the rest of the coconut milk and stir constantly until it bubbles. 5) Season with fish sauce and palm sugar. Stir occasionally. Simmer for 5 minutes. 6) Add pea eggplants, chilies and sweet basil leaves. 7) Garnish with sweet basil leaves before serving.

Satay (Moo, Gai or Nua)
Satay with Spicy Peanut Sauce (Pork, Chicken or Beef)

The third course was Satay Gai or Satay Chicken with Spicy Peanut Sauce with which you need 150 grams chicken or other meat product, 1/2 teaspoon roasted coriander seeds, 1/2 teaspoon roasted cumin seeds, 1 teaspoon garlic, 1/2 teaspoon curry powder, pinch of salt, 1/8 teaspoon turmeric powder, 1 teaspoon palm sugar, 1/4 cup of coconut milk,1 tablespoon vegetable Oil 8-9 Satay sticks, for brushing 2 tablespoons of coconut milk. Make sure and keep a pinch of ground cumin and coriander back for use later.

1) Use a mortar and pestle, grind coriander and cumin seeds. Then pound together all ingredients until mixed well. 2) Pour mixed ingredients in a bowl with coconut milk 3) Add meat strips and marinate overnight or at least 3 hours. 4) Thread meat strips with Satay sticks. 5) Grill Satay on charcoal stove over low heat. Turn them regularly and brush them with the remaining marinated sauce and coconut milk while turning. 6) When Satay is cooked serve with spicy peanut sauce and cucumber relish.

Spicy Peanut Sauce is 2 tablespoons of roasted (unsalted) peanuts, 1 tablespoon Massa Man curry paste, 6 tablespoons of coconut milk, 2 teaspoons of tamarind paste, 2 teaspoons of palm sugar and a pinch of salt.

1) Grind or crush the peanuts to a fairly fine paste and set aside. 2) Pour coconut milk into a pan over medium heat, add Massa Man curry paste and stir time to time until the sauce becomes smooth. 3) Combine them with the remaining ingredients. If the sauce is too thick, add a little water or coconut milk.

Cucumber Relish is 1 tablespoon white vinegar, 1 teaspoon sugar, (a pinch of salt, mix well with white vinegar and set aside), 2 tablespoons of sliced cucumbers, 2 shallots sliced and 2 chilies thinly sliced. Mix all ingredients together and pour on top of sliced cucumbers, shallots and chilies in a sauce cup. Makes 8-9 sticks.

Khao Niew Ma Muang,
#Mango Sticky Rice

The dessert course was Khao Niew Ma Muang or Sticky Rice and its recipe is 5-6 ripe mangoes peeled and sliced, 2 cups of glutinous rice, soak overnight or 5 to 8 hours and drain, 1 cup of coconut milk, 1 teaspoon of salt and 1/2 cup of sugar. Topping is 6-7 tablespoons of coconut milk and a pinch of salt.

1) Boil 6-7 tablespoons of coconut milk and a pinch of salt over low heat. Set aside for topping. 2) Wrap the glutinous rice in a clean towel and place in a double boiler steamer. Steam for 25 to 30 minutes. 3) Dissolve the sugar in the coconut milk over a very low heat. Add salt. Stir well. Remove from the heat. Put the cooked glutinous rice in a bowl. Gradually blend in the coconut milk. Stir with a wooden spoon, cover and let stand for 15 minutes. Tam added several “Butterfly Pea” flowers to the water to make the water blue and it really made the dish come out attractive. Serve with mangoes.

Cooking Stations for the Class

We were assigned a work station and each had an assistant help with the preparation of our own dishes. That way I couldn’t fat finger a portion or overcook a course. It was really a hands on class and one that I learned a great deal from.  When we finished we were taken to the veranda and had the chance to eat what we had prepared. It was way too much, but it actually turned out rather good.

Finished Meal with Satay (Moo, Gao or Nua),
#Satay with Spicy Peanut Sauce (Pork, Chicken or Beef)

The class has a media board off to the side that is filled with Tam’s interviews in print and I was blown away by the amount of major magazines that have visited her establishment. I felt honored to attend and thank the Tourism Authority of Thailand for including this in our program.

Bon Appetite Article on Amita Cooking Class

Vogue Article on Amita Cooking Class

I have always loved Thai food as I am drawn to spicy foods and learning new areas of cooking. Attending Tam’s class was a highlight of my trip and one I will never forget. If you find yourself in Bangkok and are looking for a fantastic way to pass a half day, than I cannot recommend any thing more satisfying or tasty than the Amita Thai Cooking Class!

Tam and The Nomadic Texan

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

We hit the ground at around 11:45 PM local time in Bangkok on November 13, 2013. This was after being in the air or airports for a whopping 27 hours and I was exhausted. There are times I can fall asleep quickly and there are times my body fights every effort to dose off on airplanes. I couldn’t manage more than about an hour or two’s sleep on the way to Asia. So I was eager to get to our hotel.

As I have written in a prior post our destination was the Chatrium Hotel Riverside Bangkok located on the banks of the Chao Phraya River. Given the late hour I thought it might have been a little disorganized. I was very wrong. We arrived at the hotel and were given our keys. Our bags were taken separately and arrived approximately 5 minutes after I did. Score a 10 right off the bat! My room was awesome and was more than I anticipated.

King Size Bed (I loved It) Comfy Slippers Also

Given it was 3:00 PM at home there was no way I could sleep, even though I gave it a valiant effort. I decided I would skip breakfast, as I knew if I slept it would only be minimal. The first morning was uneventful and I arrived slightly early and checked out the lobby. Much to my surprise there was a lobby full of beauty contestants for the Miss Grand International contest and I found out they would be there our entire stay.

It was kind of by coincidence, but I met Ms. Ecuador and had to have a selfie! Beautiful young lady from Quito and originally from Esmeralda on the coast. We headed out for the day and I learned our hotel inspection would be the following afternoon by Sommai Yocapajorn, the hotel’s PR Manager.

Ms. Ecuador with The Nomadic Texan

Ms Grand International Bus

Malaysia Tourism Board Member Irni Nor with Ms. Malaysia

The hotel is a exquisite place to stay in a quiet neighborhood and far enough away from any freeways that one does not hear any traffic. I loved the fact I had my own balcony and it was very good size. The night time views were extraordinary.

View of the Chao Phraya River at Night from a Chatrium Balcony

The room we occupied was a Grand Suite One-Bedroom and comes equipped with a very nice bathroom with separate shower and bath, a small kitchenette with dining area and a large living and entertaining area. The room is 70 square meters. These rooms are above the 17th floor and cost around $100 a night US. That is a fantastic deal, given it is a 5 star hotel. This price requires a three night stay. Its slightly higher for a single night stay.

Living Area

A Two-Bedroom Grand suite is 120 square meters and only runs about $185 Us Dollars. Both bedrooms have work desks and WiFi and all the benefits of the one bedroom are present. This includes the luxurious shower, tub and kitchenette, along with a dining and living area. Not to mention the large balcony. All rooms are equipped with safes, coffee, plates silverware, cups glasses, cooking ware and utensils if you are inclined to stay in and cook. Again the price requires a three night stay.

Kitchenette Area

The top of the line rooms are the one, two and three bedroom suites located on the 31st through 34th floor with private dining quarters and business office. The One-Bedroom suite is 125 square meters and has access to all days snacks and evening cocktails. A full breakfast is also included. We toured all room examples and I was impressed with the pricing and size of the rooms. You would have to reserve specific dates for a quote on the Chatrium Club rooms as these are known.

#35th Floor Decoration

Chatrium Club Dining Room and Waiting Area

Business Office for Chatrium Club Members

Breakfast at the hotel was a buffet style set up that includes every type of item one might want to eat early in the day. My friend from Thailand ate a bowl of noodles with vegetables almost every day and I ate plates of fruit, egg dishes, bread and tried various Asian dishes. The breads have an entire room dedicated to your choice or type of wheat, rice or corm flour based product. It was a challenge just to decide this, much less egg dishes or other healthy offerings as he main course.

External Photo of the Dining Area

The hotel has a wonderful pool area that is spacious and on the 6th floor away from all noise. It is a very nice facility and has a pool bar and changing rooms. If the weather had been nicer I probably would have jumped in.

Pool Was Huge

Pool Bar

Overall I have to rate the Chatrium Hotel Riverside as a top notch facility. I had no issues except learning how to turn the shower on. A funny story and as I must be thick between the ears I took a completely cold shower the first day before learning that the hot water was in the opposite direction of expectations. I can only say that I know for a fact that I wasn’t the only one and the names of the individuals involved shall remain nameless.

Shower for All Rooms (Push Back for Hot Water)

If you find yourself in Bangkok and are searching for a nice hotel with all the facilities of a 5 star complex I would recommend the Chatrium Hotel Riverside for its, service, cleanliness and its economic pricing. The fact that it has its own shuttle to make your way across the Cha0 Phraya River to Wat Arun, the Asiatique shopping center or numbers of other attractions also doesn’t hurt. Try it, you cannot go wrong in my opinion. A huge Thanks goes out to Adrian Brown the General Manager and our host at the hotel.

Chao Phraya Shuttle from Hotel

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

I love beach towns in any country and always gravitate to them regardless. I was recently in Phuket Thailand, a very well known city and it has infinite attributes. One I was totally caught off guard by, was the amount of wonderful buildings and intoxicating architecture that exists in the old section of town. As we entered, our guide Jennifer decided we needed to stop and see this area.

I was fortunate that they gave us about 30 minutes to walk and shop. I was only really interested in the Colonial Spanish or French style of architecture represented and took a plethora of photos. One of my favorites is this one and I shaded it black and white for effect.  I love the more traditional aspect of this type of photo and am old enough to remember when this was our primary source of pictures and color was considered a luxury.

There is something that defines the lines and and construction of a building better when it is presented in black and white. I love that it completely captures my eye. How about you? Do you like to see photos in black and white or would you rather all photos be exposed with colors? Thank you kindly for taking the time to read my post and for your comments.

B/W Photo of Old Town Phuket

I first traveled to Thailand in 1973 as a buyer with Six Flags Amusement parks. I was just 23 and the world lay before my feet, or so I was brash enough to think! We all know when we are young we are invincible and nothing can stop us. I felt that way when I first went to Bangkok. I wanted to try and do everything that was laid out for us and I wouldn’t say no to any opportunity. When they asked us if we wanted to take a Khlong ride, I jumped at the chance. Mind you the structures were completely different back then and Bangkok wasn’t as notorious as it is today for their party atmosphere. It was just another SE Asia city except it had a wonderful allotment of canals, hence the nickname “Venice of the East”.

Typical Khlong in the 70’s

Forty years ago is a long time and I know that most of you doubt I can really remember that far back. I can and there are three things that stand out from my first visit to Bangkok. The first thing was the Golden Buddha and all of its beauty. It has since been relocated and yes we visited again on this trip. The second was a restaurant that is no longer in operation named Nick’s Number One. It reminded me of the movie Casablanca the way it was decorated. It had the best steaks in Bangkok. The third item was our Khlong ride in the canals with floating markets. Khlongs are the vessels used to navigate the canal system in Bangkok and they have changed a great deal. When I saw my first Khlong I just about turned around and headed for higher ground. You had to be kidding me. I was supposed to get into this thing?

Typical Khlong Used by the Thai People

Well they finally got me in and we ventured out running into Floating Markets everywhere and all kinds of vendors pulling up along side our Khlong, hawking various wares and foods. It was actually a wonderful experience and I soon lost all apprehensions about how tiny the boat was and how unstable it was. I decided to enjoy the ride. Today’s Khlongs have changed dramatically and do not resemble the “canoes” we rode in. They now are covered and can sit several people across like this one below.

Present Day Khlongs

The first thing one notices when they walk outside in Bangkok in August is the humidity. It surrounds and envelopes you like a platonic shroud. As I entered the street I was completely over taken by how much I perspired and it made me feel like I hadn’t just taken a shower! Riding in the Khlong was better, as the breeze caused by the boat’s movement helped provide a little coolness. We set out for the day and I was excited to see how much remained the same and how the canals had changed as I remembered them. One thing for sure is poverty never changes. There were issues back in the 70’s and there still are.

Typical Homes Along the Canals

Not as Illustrious as One Might Think

We saw these yellow boats on our journey around the canals and I had to inquire what they represented or what the deal was. It turns out the government is highly concerned about the appearance and tourism approach of the canals and has these boats gather the trash and weeds that exist in the canals. I think that is a great idea and should help the environment.

A Government Boat That Works for The Environmental Ministry

The canals serve as a method of circulating and balancing the tides as they roll in and out. At most entrances off of the Chao Phraya River there are gates similar to these to hold back flooding in the canals. When  a typhoon or storm approaches they are closed and efforts are made to protect the people who live on the canals. It works sometimes and sometimes the forces of nature are just too strong.

Dam Gates

One never grows tired of the ornate structures that exist along the canals and are used for worship by the local population. I am always intrigued and cannot get enough of the Thai Temple construction. They are both beautiful and magical in my opinion. One has to appreciate the fact that 95% of the people practice Theravada Buddhism and are a very reverent society. Not once did I see any of our representatives pass a Temple without offering a sign of respect, by clasping their hands together and bowing towards the structures. I am impressed with the strength of their religion and how they treat the shrines with appropriate honor. It is also fascinating to learn how modern services like mobile crane hire contribute to the safe and efficient construction of these magnificent temples, blending tradition with practicality.

Temple Along the Canals

What I did not expect or remember was the plethora of Monitor Lizards that abound in the canals. We were told that sightings are extremely rare and group gatherings are almost impossible to view. We saw this one swimming in the water and it was a little too close for the comfort of yours truly. We then saw a group of five sunning on the banks and our guide stated that the Thai people considered this a very lucky event. Who knows maybe I will win the lottery!

Water Monitor Swimming by the Khlong

As we turned a corner and came upon the dock I thought I saw another Monitor Lizard sunning himself. My photo may not do it justice, but it seemed to be about 150 to 175 pounds and more than likely could eat any dog, cat, rodent or small child that got in its way. It was damn scary!

Water Monitor Lizard Sunning on a Dock

Just when I thought I had seen everything we came upon this. I was flabbergasted that they actually used street signs and had names for the different canals. I guess it would help if you really didn’t know your way around, if by some chance you had your own vessel. Really caught me off guard and I found it humorous to an extent.

Street Signs in the Canals

As we came to an intersection in the canals I noticed this boat docked beside the canal. I am not sure what it is used for or how they would even get it through some of the narrow areas, but it caught my eye and I thought I should share.

A Long Boat if I Ever Saw One 

As we ventured down one canal we came upon this beautiful wood house and I asked our wonderful guide Sammy what type of wood it was. He stated Teak. I am not sure if I have ever seen this amount of Teak and he told me it had to cost a fortune, but would last a substantial amount of time. I believe it!

Teak House

Right before we disembarked at our cooking class we came upon this group of school children honoring Loy Katrong, a Thai festival celebrated annually.

Thai Children’s Lanterns are Set Free After Making a Wish

There could be no better way to end our Khlong ride than seeing the smiling faces of these children. They were genuine smiles and they all waved and expressed their joy at seeing us on the canal.

Thai Children Celebrating Loy Katrong

I have a confession to make. For forty years of my life I have always thought that the boats that traveled the canal systems in Bangkok, were named Khlongs, as they were called Khlong boats in 1973 when I first visited. This trip I learned that in reality a Khlong is the Thai word for the canal and not the boat. So the literal translation from that trip is “Canal boats”. I guess its true that one learns something new everyday. It was definitely a “Duh” moment!

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

I recently participated in a FAM/Press trip to Thailand and Malaysia. I have been to Thailand many years ago, but never to Malaysia and I always get excited when my destination is SE Asia or that part of the world. I love the people, the food and the culture in this part of the world and was profoundly enthusiastic over the impending trip. I received my itinerary and saw that we would be visiting many 5-star hotels, one of the world’s top 50 restaurants. The basic theme was culinary and spa events. My cup of tea for sure! Our Airline of choice would be Thai Airways. Its slogan is “Smooth as Silk”. Little did I know that this airline would soon capture my heart!

Thai Airways Logo

I flew my old stand-by American Airlines from Austin to Los Angeles and the service was typical and fairly unremarkable. One does not fly this airline to be impressed. If you live in Texas as I do, then you more than likely fly American, as many cities are hubs for American and American Eagle in smaller towns. Such is the case in Austin. The majority of the flights out of Austin are on American Airlines.

I landed at LAX, gathered my bags and started to walk out the door towards Tom Bradley Terminal, which houses the International flights and bumped into Mary Jo Manzanares, one of the other Travel Bloggers going on the trip. She is an elite blogger, director of #TBEX and a stewardess in her spare time. We walked together and made contact inside the terminal with our group.

The Group Outside of The Star Alliance Lounge

I learned the group would be three travel bloggers, three print media writers and a representative from Thai Airways, Tourism Authority of Thailand, Tourism Malaysia USA and Saeshe the advertising company that put the trip together and organized the itinerary. We were quickly whisked upstairs to the Star Alliance Lounge. Having visited many Admirals Club locations I was knocked over by the offerings and easy access to WiFi at the Star Alliance Lounge. This was my wonderful Thai lunch with my choice of noodles, veggies and chicken.

Lunch at the Star Alliance Lounge in LAX

I boarded in Economy for the first leg of our flight to Seoul from LAX. I was surprised, as the width of the seat was comfortable and had to be at least three to four inches wider that my usual seat in economy in American. All seats had video screens for viewing movies, playing games, etc. The seats leaned back with hardly any intrusion into the seat behind. I love that aspect of the plane.

I absolutely hate it when the passenger in front leans so far back that you cannot get out of your seat to move around. Given the 12.5 hour flight to Seoul South Korea; we had the opportunity to eat three different meals, but I could only handle two. Prior to the meal the stewardesses and stewards hand you a very warm washcloth to clean your hands and face with. It is very stimulating I must say. This was my first meal in economy, a curry pork dish with a shrimp appetizer.

My Economy meal on Thai Airways

Remember this is in Economy. It was fantastic and I ate every bite, as if I hadn’t eaten just before boarding at the Star Alliance Lounge. One of the first things I noticed on Thai Airways is the smiles of their people. I am not used to this on my domestic flights with airlines in the US. The majority of the stewardesses and stewards are just going through the motion and appear to be waiting for retirement in most cases. Not only do you visualize the smiles on Thai Airways, but you get the idea they are genuine and the employees really want to help you.

An Ever Present Smiling Face on Thai Airways

They continually walk the aisles and ask for your needs, unless you are sleeping and they respectfully leave you alone if that is the case. Another factor to consider is that all alcohol is no charge if you are 18 or older, regardless of seating class. I couldn’t believe this given what my old stand by airlines charges for one beer. Many passengers took advantage of this, but I did not see any that became inebriated, so I am guessing they “control” the flow to a certain degree.

One’s drink service (mine was water and Coca-Cola) is continuous and non stop as long as you desire. Its not like my normal American service where you get your one drink and the airlines personnel sit for the remainder of the trip, consuming first class meals and all the beverages they can ingest. The Thai Airways people work their rear ends off the entire flight. We landed in Seoul. South Korea has a strange policy and all passengers have to deplane and go through customs and security. I don’t get it but it is what it is!

Our Thai Airways Plane in Seoul Korea

On the first leg of our flight from LAX to Seoul I got the short straw. I rode as stated previously, in the Economy section. On the second leg from Seoul to Bangkok we all traded out, as there were several spots in Business class, that we used on both legs. This leg I flew in Business Class. Thank you Thai Airways for this experience. Business class is a drastic difference and the seats are wonderful. You can get a massage with one of the seat settings or adjust the seat to your liking and lean back as far as you like, without intruding on the people behind you. This is a photo of the controls. Notice the very front icon states bed. They really mean it, as your seat folds down completely and turns into a flat bed. Oh so good on long flights with major time zone variances.

The Seat Controls with a Massage and Bed Icon

So what were the meals like in business class you ask? Each passenger had an appetizer, an entree, a cheese and fruit tray and a desert. Not just once but twice on the longer legs. I was fortunate and received the Business class allocation for the return trip from Seoul to LAX. It was heaven. This is just an example of my dishes and courses served.

My appetizer in Business Class

My Entree (Shrimp Curry) in Business Class

A Cheese and Fruit Plate

Desert in Business Class

As the flights transpired I noticed that the Thai Airways personnel remained very active and were always there to pick up your empty glass or food tray. You didn’t have to wait for 45 minutes like on domestic airlines, to have someone retrieve your finished product. They never stopped working and passengers were all treated like royalty, regardless of the seating class I was in. This wasn’t my expectation, given normal transgressions on domestic flights in the US.

I have saved my finest point until last intentionally and one that may or may not effect you personally. Traveling frequently and consuming as much as I do with drinks and food, its only natural that I have to use the facilities. The good news is there are ample amounts of facilities, regardless of seating class on Thai Airways. As you know on domestic flights one has to literally wade through the swamp, referred to as a bathroom on flights. You know what I am talking about and how bad they get on flights over let’s say 3 hours long. What did the Thai Airways personnel do you ask?

I will gladly tell you as I saw this with my own eyes. They literally clean the restrooms from top to bottom on a regular basis. I am not talking every four hours or so. I am talking like almost between every passenger or as quickly as possible. They take a sanitizer and clean the walls, the toilet seat, the sink and yes even the floor. I was blown away when I turned the corner and saw a stewardess with plastic disposable gloves wiping down the floor of a restroom. They even fold the toilet paper just like in hotels.

Thai Airways may charge a little more than other airlines, but if you consider their service, their warm friendly personnel, the amazing food in all seating classes and the free alcohol, I think that their premium is not that much to ask. It is offset with your comfort and well being. I know this, I have found a new airline that I will go out of my way to fly from now on. They are far superior to any other airline I have ever flown in my forty plus years of flying. Thank you Abha Wangpaichitr for allowing me to experience your wonderful airline and for showing me that good old fashioned customer service, is still alive in the airline Industry! I will fly you again and again, when the opportunity arises.

Abha Wangpaichitr Thai Airways Representative

*** My trip to Thailand and Malaysia was sponsored by Thai Airways, the Tourism Authority of Thailand and Tourism Malaysia USA. All opinions are solely mine and as always generated without any influence.

Honestly, I was in the mood for a nap, after eating all that pie at the Oxbow Bakery & Antiques and wasn’t really sure if I wanted to experience a winery with such a full stomach. I tried valiantly to keep my eyelids open and view the gorgeous tall pines, that are more prevalent on the east side of Palestine Texas and especially here on ACR #441.

ACR #441 Near Sweet Dreams Winery Entrance

Then we made a right turn down a country road and the winery materialized. It’s name is “Sweet Dreams” Winery and that was just about where I went after completing the wine tasting at this great winery. If you surf Facebook you can check out the Sweet Dreams Facebook page at this link. If you need directions, this Sweet Dreams link has a map.

Sweet Dreams Winery

I had no idea what to expect, but as soon as we arrived I knew I liked Mike Pell, the owner. The minute we stepped out of the car, he greeted us. He had a very outgoing personality and just a tad sarcastic, which I like. I think he was a little on edge at first, but relaxed rapidly. Plus you can’t really miss the mustache! I have always called these Fu Manchu mustaches, but technically its name is a horseshoe mustache, for obvious reason. I showed Mike a wedding photo when mine was similar and we bonded instantly.

Mike Pell, Owner of Sweet Dream Winery

Mike showed us the exterior grounds and attractions. He can handle a party of around 250 people I am guessing and has seating for about half of that, with a covered patio, large covered porch and many picnic tables near the covered porch. The exterior is decorated with a plethora of funny signs and decorations. I can tell this man likes to have a good time and more than likely ensures his guest have a great time.

Pay Up Front

We entered the tasting room and Mike relayed the fact that a majority of his wines are made from a vast array of fruit products and his collection is not conventional. I wasn’t aware of this, but he has to be doing something right as his awards are proudly displayed around the tasting room. He is the proud owner of over 20 International awards. My curiosity was peaked, as Kim has always talked about her Grandmother Bordeaux’s fabulous Rhubarb Wine and couldn’t help but think about this, as a comparison.

A Great Assembly of Award Winning Wine

Mike also branched out and has created his own line of BBQ sauce. I was going to purchase and try his BBQ sauce, but we got “involved” in the tasting of several wines and I completely forgot. I really like BBQing and wanted to get his sauce and try it. Next time I will buy it when I walk in the door! Mike also carries a vast assortment of other products like fruit jams and butters, mostly made in Texas.

Associated Retail Products

You know how when you visit a vineyard you taste three to five various wines? Well, that was what I expected, but as it turns out we ran the gamut tasting everything from Pear, Plum, Peach, Watermelon to a Jalapeno infused wine that had a serious bite. My favorites were the Honey Pear, Bumble Bee Kiss and Midnight in Texas wines. He gave us a score card to take notes on thank God or I might not have remembered the names.

Cork Machine and Fermentation Tanks

Mike then took us on a tour of his operation and explained how the process works. In the photo above you can see a sample of the fermentation tanks, with their spigots. He constantly tastes the various wines he is processing and filters out the sulfites, as he transfers the wines from tank to tank. When they are ready to be bottled, the wine is transferred to the final tank above, with a wooden platform inserted underneath. This makes it the perfect height for Mike to sit in his chair and fill the bottles. Afterwards he corks each bottle with the manual aquamarine colored press above.

A Retired Fire Chief

Mike is a retired Battalion Chief for the Palestine Fire department and spent many a year risking his life and fighting fires, for the good folks of this town. His men gave him this collection of patches, axe, helmet shield and I think it reflects a great deal of respect that his men had for him. He must have been a great leader and firefighter. The magazine “Sweet Heat” is about his Jalapeno wine, so make sure you remove any impure thoughts from the proverbial gutter!

Inventory of Various Wines and Tasting Area

Mike buys his fruit products as locally as possible and really supports his community. The freeze this year had a major impact on buying peaches and he normally goes to Fairfield Texas. This year he had to make his search extend a little farther away to buy his peaches. He has a phenomenal array of wines and if you are a fan of fine wine I think you owe it to yourself to stop in and give this winery a try and sample his great wine. I guarantee you will be surprised at the quality and taste of his product.

*** My trip to Palestine Texas was sponsored by the City of Palestine Marketing Department. All opinions are solely mine and as always, generated without any influence.

When Kim and I first got married 35 years ago, we lived in Galveston Texas. Galveston was and may still be the home of the most historic sites in Texas. We participated in the old homes tour each year and became “Docents” for a house each year. We love historic sites and homes built around the turn of the last century.

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We recently discovered that Palestine had a myriad of historical sites, over 1800 in total and were amazed at the places we saw on Saturday morning. The first being the old library built with aid from the Carnegie Foundation and was built in 1914. It was designated as a Texas Historic Landmark in 1970 and entered into the National Register of Historic Places in 1988, by the Department of the Interior.

Palestine Carnegie Library

Next we stopped at the Sacred Heart Catholic Church, a successor to the original wooden St. Joseph Church built in 1874, on land donated by the Great Northern Railway. The St. Joseph church burned down in 1890 and this building of handmade brick was begun later that year. The design was done by Nicholas J. Clayton, a prominent Victorian Era architect of Galveston, who was also responsible for the Bishop’s Palace and the Old Red Building at UTMB, both infamous Galveston structures.

Sacred Heart Catholic Church

Next up was the Redlands Hotel which is listed on the National Register of Historic Buildings and was originally headquarters for the International & Great Northern Railroad. It is located in Main Street District and has extended stay apartments available. Located on the bottom floor is the Red Fire Grille, featuring Executive Chef Christian Mailloux. I will devote an entire blog to this restaurant later in the series.

Redlands Hotel

Nearby is the Texas Theater, home of  Palestine Community Theatre,  a live production company. It is an example of Spanish Colonial architecture and was originally a movie theater, but closed after several horrific fires and other issues. It reopened 25 years ago and has become the finest venue for live entertainment in East Texas.

Texas Theater

The last “building” I am picturing is the Palestine Post Office and Federal Building constructed between 1911 and 1913. At the time it was built it housed the Selective Service, The National Weather Bureau’s Reading Station and other federal offices. It was placed on the National Register of Historic Places in 1998. Anderson County has owned the building since 1990.

The Palestine Post Office and Federal Building

There are a myriad of other historical buildings, shops and stores, but I can’t possibly cover them all. The downtown is in the middle of a restoration process, that will continue to be bolstered by additional tourism and philanthropy.  I am confident that this pearl of the East Texas Piney Woods will continue to prosper and become a destination for all Texans and visitors looking for a historical treasures.

Okay so you thought the post was over. Not on your life. We transitioned to the neighborhoods and started viewing some of the most spectacular old homes I have ever seen. This is one of my passions, as you will see. I couldn’t stop taking photos and kept asking Breezy Lake-Wolfe to stop and let me capture each house I liked. This of course threw us way off schedule and made us late for our lunch date, the subject of my next article. Shown below are a few of my favorites.

Love This Huge Tree and the Fabulous Porch of This House

Love the Size, Double Stacked Porches and All the Windows in This House

Love the Upstairs Balcony and the Wonderful Painting Contrasts of this House

Love Green Old Houses With Gingerbread Trim

Loved The Circular Driveway, Swings and The Magnificent Front Porch

Kim and I Could Retire in This House

A Colorful Victorian House, With So Much Going On

Love This Street Sign and Iron Fencing

How Would You Like This Entryway

Paranormal alert!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

This Building is an Old Vacated Structure, Inhabited by Ghosts and It Looks Like One is Escaping In Its Wheelchair

The restoration of old homes and their downtown area in Palestine, reminds me of my time in Galveston. I know a great deal of you will be surprised, but I actually practiced carpentry at that time and helped rebuild many old homes in Galveston, along with a  few of the Historical buildings on the Strand.

I feel these two towns are related in their efforts to bring back the luster of their respective cities. I am excited at how enthusiastic Palestine is about revitalizing these gorgeous old structures downtown and the fantastic homes  on the perimeter. I love it when towns decide to take positive steps and own their future. Congratulations #palestinetx for initiating this rehabilitation of your city.

*** My trip to Palestine Texas was sponsored by the City of Palestine Marketing Department. All opinions are solely mine and as always, generated without any influence.

As I mentioned in my first article in the series about Palestine Texas, our first event was a ride on the “Moonlight Special Dinner Train”. Breezy Lake-Wolfe, Marketing Manager for the city of Palestine Texas, picked us at the Hampton Inn and we arrived at the station at around 6:00 PM, as the train was scheduled to depart at 6:30 PM. I immediately recognized that this was a larger operation than I anticipated and asked Breezy to take Kim and my photo for posterity!

Kim and the Nomadic Texan at the Texas State Railroad Entrance

We headed into this wonderful piece of history for the state of Texas and started looking around. As a foodie I first noticed that they had a very decent spread of cheeses, crackers, fruit and champagne. It was a nice transition, as some passengers were not dining on the ride, like we were. We refrained and it was a good thing, as the line was at least 50 people deep! Must have been great snacks! Kim did manage to obtain a glass of champagne!

Reception with Appetizers

Music was played by a gentleman named Paul, on what I thought was a banjo. After he finished a tune I approached him and asked him how long he had been playing the banjo. He quickly corrected me and stated it was a Banjolin (It had 4 strings and a shorter neck than a banjo). It still was a great way to sit and wait for the train to leave and his music was excellent.

Paul the Banjolin Player

There are magnificent areas inside of the station, that reflect the train history and depict several annual trips. I was in love with several of the photos, awards and plaques from over the years. I even found a copy of an old ticket for my hometown of Austin, St. Louis and a ticket for a Mr J.W. Boyce and wife from Texarkana Texas to Longview Texas, purchased in 1950 about the time I was born! They had photos of Palestine from circa 1920, past employees and one for the “Polar Express” which runs from November 22 to December 28 this year. It is a magnificent trip for families with children.

Polar Express

We decided to leave the waiting area and venture out to where the locomotive was located and I wanted photos of this wonderful steam engine, originally built in 1901. You can obtain the history and all pertinent facts at the Texas State Railroad web site. In 1972, the railroad constructed in 1881, was turned over to the Texas Department of Parks and Wildlife and the first public rides began in 1976. The railroad was privatized in 2007 and American Heritage Railways operated the line until 2012 when Iowa Pacific Holdings assumed operations. I am not sure if I can accurately describe the feeling one gets appropriately, when you see the steam engine emitting its strong waves of steam. Its almost an emotional experience or at least it was for me.

The Steam Engine Waiting for Us to Board

I was allowed in the engine compartment and started asking questions immediately about the train. Both gentlemen were more than open and eager to share their stories and answer my questions about the age of the engine, where it as made, by what company, etc. I discovered it was originally assembled in Patterson New Jersey, by Cooke Works and was Identified as Engine #316. I inquired if it was the oldest and they told me it was second oldest behind a steam engine in Grapevine Texas, built in 1886 that used to run on this line. The Fireman was Kenneth McCarty and this is the Engineer Scott Rohal. If you get the opportunity to ride this wonderful train make sure you stop and talk to these two employees. They are very friendly, courteous, and highly informed on the history of the train!

Scott Rohal–Engineer

As the departure time neared Kim and I gravitated to what appeared to be the loading dock and as other passengers were lining up, we assumed we were following procedure. All of a sudden, just like in the movies, a loud speaker bellowed out “All Aboard”, “All Aboard for the Maiden Voyage of the Moonlight Special Train Ride”, “All Aboard”! I was taken back, as I wasn’t prepared for this melodramatic sounding and I wasn’t aware this was a “maiden voyage”. Kim and I entered the train and immediately fell in love with all its grandeur and enhanced decorations. Each and every passenger was greeted and treated like royalty. Perhaps I had slipped back in time.

Texas and Pacific Locomotive

As the steam bellowed from the locomotive and the whistle blasted through the pines, I felt shimmers run down my spine and reminisced how it must have been at the turn of the last century.  The train continued to announce our exodus from the terminal, with loud blasts of the whistle and Kim and I settled in. There are three types of seating available on the excursion “Premium Lone Star Seating” (which we opted for, as it had a complete dinner–note it is a BYOB, if you are so inclined), “Standard Coach” with upholstered seating and enclosed car and the “Open Air” with bench style seating in an open car (Probably more authentic, but we are spoiled)!

Premium Lone Star Seating

The staff were great at attending to our needs and immediately started dinner service with beverages and a salad. Rolls were set on the table but to my displeasure, not refilled after the first consumption. Not that I really need the calories, but I wanted one with my meal. I never needed water, as my glass was continually topped off and the salad was a good healthy course with a spinach base.

Spinach Salad with Mandarin Oranges, Feta Cheese, Almonds, Red Onion and Vinaigrette

The main course consisted of be pork medallions with brown gravy. Side dishes included a special recipe mashed potatoes and veggie bundles of asparagus, zucchini and carrots.  I must confess I started the main course and had to take a photo after a couple of bites. I have to improve on this function, but sometimes it looks so good that I can’t help but dive in! Dessert was individual mini-cheesecakes with strawberry and raspberry toppings. My apologies again. The desserts looked so good I forgot to take photos at all. The mini cheesecakes were fabulous and very tasty!

Pork Loin, Mashed Potatoes and a Bundle of Veggies

After dinner I left the dining car we were in and traveled up to the “Open Air” car with the wooden bench seating. It was a cloudy night and I hoped I would be able to capture the full moon. I took many photos and used my zoom, but the clouds wouldn’t lift. Alas, it was not to be and this photo displays the best moon picture I was able to get.

The Full Moon in All Its Glory

As we entered Maydelle the train came to a complete stop. I noticed we passed a fire engine with lights aglow and I feared there had been an accident at the crossing. Lo and behold the engine disconnected and traveled to a turntable right outside our window. It took the locomotive approximately 25 minutes to turn 180 degrees and prepare to hook up and take us back to Palestine. The engine started and then stopped right beside the fire engine. I realized at that moment that the fire engine was reloading the locomotive’s water supply, to provide for the steam. It was a “Duh” moment for sure.

A Wonderful Lantern I found in Open Air

We flew back home to Palestine, at around 25 MPH I am guessing and returned a few minutes after schedule. Kim and I enjoyed the ride and learning all about the steam engine and the Texas State Railroad’s history. It was a delightful evening and we were were ready to hit the hay. We needed our rest for Saturday, the big day with several events including tours of historical sites and homes, a couple of culinary events and a few vineyards. Not too full of a schedule!  Stay tuned for Article #3 in regard to the homes and historical district! #palestinetx!

*** My trip to Palestine Texas was sponsored by the City of Palestine Marketing Department. All opinions are solely mine and as always, generated without any influence.

My travel blogging has been fairly well of the International perspective, until I received a comment on my blog around September 11th, the day after I returned from a five week trip to Cuenca Ecuador. As everyone knows, I have a passion for this city that is unmatched. This comment was entitled “Taste What Lies Behind the Pine Curtain”.

At first I thought it was spam and came very close to deleting it. I receive myriads of spam from all over the world and have to make very quick decisions whether comments are real or spam generated. As I read the comment I deduced it was actually a real post and an invitation to try the “culinary attributes” of Palestine Texas, on their nickel.

I made inquiries about my blogging and if they knew that my reputation is associated with my posts. I made sure they understood I consequently do not write favorable material, if it is not deserved. My feedback was that I would attend, but there could be no handcuffs or demands on my writing. They wrote back that they would expect nothing less.

Dogwood Blossom on Our Card

I knew very little about Palestine and “Googled” it to see what it offered. I was intrigued as it was on the edge of the East Texas Piney Woods and growing up in Texas one learns where the beauty lies. As a child my parents, my brothers and I made the day trip to ride “The Dogwood Trail”. I can still remember the beauty of the white flowering trees.

I talked it over with Kim and we decided that we would try this new approach and look into a more local genre. I have written a few posts about Austin and a couple of its attractions, but this was a completely new category for me to cover. Obviously my passion for food made the offer distinctly attractive. We decided to take the city up on its offer.

Forest Trails Abound Throughout Texas

As we drove into town the main highway was a typical small town with construction on the highway that was surrounded by run down buildings and generations of decayed equipment. Kim and I started to question whether we had made the correct decision. We turned at the loop and arrived at the Hampton Inn.

As I entered with our bags, Kim parked the car. Kimberly, the front desk clerk greeted me with a “Good afternoon Mr. Hinshaw”. I asked how she knew who I was and she stated Breezy-Lake Wolfe (the city’s marketing manager) told her to “Google” me, so she could recognize me when I arrived (of course I had my hat on). I was fairly surprised and broke out laughing.

Great Desk at the Hampton Inn

Kim joined me after I checked in and we went to our room. It was a very clean, large suite with everything a blogger needs (Wi-Fi, direct Internet. Digital TV. a multitude of wall plugs to charge all my equipment and a coffee maker). Kim noticed we had an arrangement of flowers on the desk.

About 5 minutes after we arrived Kimberly called and and inquired if everything was acceptable in the room. I asked her if all the suites were like this and she replied “Yes, but they all don’t have fresh flowers like yours”. I couldn’t help but laugh again and started to feel like we were going to have a good weekend.

Bouquet of Flowers in the Room

Our schedule was set up for us to meet Breezy in the lobby at 5:30 to attend the first event, a ride on the Texas State Railroad’s “Moonlight Special Dinner Train”. We had a few minutes and I caught up on social media and Kim and got ready for the evening. We went downstairs at 5:25 PM and Breezy was already waiting to take us to the train ride. Instantly, I recognized this young lady was a whirlwind.

She conveyed every detail and fact available, in regard to each and every part of the weekend’s schedule between the hotel and the train. It was about a 20 minute ride. I knew she was nervous, but her East Texas charm won Kim and I over very quickly and we questioned whether we would be able to keep up with this bundle of energy over the next couple of days. We were delighted with our hostess and felt comfortable with Breezy immediately.

Breezy Lake-Wolfe with the Nomadic Texan

We had such  great time that I have decided to capture our visit in several blogs and hopefully connect you with this hidden pearl, in the East Texas Piney Woods.  Next in my #PalestineTx series is the “All Aboard” post,  describing our train ride. Stay tuned.

*** My trip to Palestine Texas was sponsored by the City of Palestine Marketing Department. All opinions are solely mine and as always, generated without any influence.

Red-Ripe Cacao Seed Pod

I took this photo on my most recent trip to Ecuador when I had the extreme pleasure of visiting and touring a Cacao Plantation in El Oro province. It was an awesome trip and as most people do, I love chocolate to death! I can eat it every day. Just ask my wife Kim!

Yellow-Dessert at The Eucalyptus Cafe in Cuenca From My March Trip with Kim

Kim and I were shopping at a local Home Depot one day this past fall I believe and stumbled upon a collection of potted orchids for sale. I though that they were outstanding and had not seen a blue orchid previously. Loved it and now I am using it in this contest. Wonders never cease!

Blue-Home Depot Orchids

We have three sons and lived in a house on the Mountain, in Austin Texas for approximately 18 years, while raising our sons. I will never forget this snowfall, as it rarely snows in Texas and I was out before sunup trying to get the right photo. This one showed the snow on the backyard umbrella and the trees in contrast to the other colors.

White-A Snow Fall in Austin Texas-Very Rare

On Memorial Day of this year I was invited to partake in a project that our middle son’s company sponsors. Homes of Hope is a fantastic organization that builds homes for individuals that truly need help. This calla lily was outside the Rosarito Beach Hotel in Mexico where we stayed while working on the project. I will never forget the experience of turning the home over to the needy family! It was truly humbling!

Green-Calla Lily

Thanks to my friend Joe Newman at Cosmic Smudge for nominating me for the contest and forcing me to come out of my shell! I wish I could quote technical photographic data about my equipment like Joe did, but the simple truth is that I used my Nikon digital pocket camera on all the photos including this one that kind of displays all the colors together. (Uh oh I am jumping outside the spectrum). I may have used a little editing prerogative, but that is all.

Bridge View on Spadina In Toronto

Part of the contest and a way to increase the participants, which directly decreases my chances (Ha-I am joking. I know I have absolutely no chance against the pros!) is to nominate an additional five bloggers to enter. So here goes. Y’all don’t hate me and please enter this #CTC13 contest and blow the competition away!

Lisa Niver Rajna at We Said Go Travel

Will Castillo at I Will Travel

Karla Aguilar Perez at Traveller Soul

Lauren and Kenin Bassart at The Constant Rambler

Linda and Dan Bibb at As We Saw It

I am cutting my own throat as both Karla Aguilar Perez and Dan Bibb are wonderful photographers and do it professionally. Who know maybe this will help the out! A big “THANK YOU” to Travel Supermarket for allowing us to participate (definitely brown-nosing) and best of luck to all the competitors! Saludos mi amigos!

One of the true pleasures of Cuenca, is walking the streets of Old Town. I never get tired of performing this activity and it is a great form of exercise for individuals. Each time I go out I have no plans and just start walking in one direction or another with no agenda. Its amazing that over time I still keep finding architectural treasures that I have never seen. In addition, I run into people of all walks of life and tourists. The tourists are not hard to spot as shown in these photos.

Male Gringo Tourists

Female Gringa Tourists

There must be several Catholic Nun orders, as I have seen a plethora of various dress. As Catholicism is such a large portion of the population, I find that I see Nuns all over, shopping and taking care of their needs. It is quite different than where I live in Texas.

Catholic Nun

Although a great deal of the population uses cars it is never odd to see bicycles being used to transport items needed for everyday use. A large portion of the condos and apartments are fueled by propane tanks and this gentleman is pedaling his wares! Sorry I couldn’t help myself!

Bicycle Mode of Transportation

A favorite sweet item is this kind of marshmallow substance that the vendors place in ice cream cones and since it is very economical the vast majority of the population eats these cones. You will always see them eaten in any type of weather cold or hot. The Ecuadorians love this treat!

Soft Serve Cones

Another common sight is the scooter parking areas where as many as ten or more can be seen together. Scooters are a great way of navigating through the increasing traffic and getting to places cars cannot. This time the amount of scooters has tripled since the last time I was here. I think maybe the gas prospective cost increase may have something to do with it also.

Scooter Parking

This Mom and daughter are sharing a great moment talking with a vendor. School just recently started back up and as you can see each school has its own uniform. I see all kinds of school dress as I walk and the various color schemes are very snazzy.

Mother Loving Her Daughter

The lady in the black outfit gave me a fairly intense stare down, as I prepared to take this photo. She finally went in the building. Perhaps it was her store. Anyway I thought the sign was comical as it states the hair used is 100% human hair from the head of a human. Where else would it be from?

Authentic Hair Extensions

My last photo is also comical to me. I find the uses of words and how they translate hilarious at times. This states one would think The Palace of Joys. In actuality the translation is The Palace of Jewels. Had to think about the name, especially given the pictures.

Palace of Joys

I love Cuenca. One of these days I hope to come back again. Until then, if you visit, please do a little Street-walking and see the sight! Saludos!